Today is a BIG day on The Wedding Row. We are thrilled to announce that Spotlight is launching today. A new page of inspiration and wedding goodness brought to you from our super talented friends on The Wedding Row that make Charleston weddings AMAZING. Look for that page to later today. Now, for a spotlight on this little gem of a wedding designed by Red Letter Events and photographed by CVI Photography. Katie and Sean’s love for Charleston and culinary art were seamlessly fused together at their wedding at the The Historic Rice Mill.
{Katie and Sean were both students at Johnson & Wales Culinary school when it was located in Charleston, but have since relocated to Ohio to pursue other dreams. To reconnect them to Charleston and also to their culinary passions, Katie and Sean asked us to design their wedding reception with hints of greens and oranges and fruits and seeds to remind them of their love of culinary. The ceremony and reception at The Historic Rice Mill downtown was a wonderful choice as their guests enjoyed the fabulous cuisine prepared by Good Food Catering.
Whitney of Branch Studio Design wove in the culinary theme into the wedding flowers and chair markers using kumquats, blue delphinium and a sweet grass loop tied to the ceremony chairs. Low centerpieces on the reception tables with a mix of rosemary, mint sprigs, kumquats and small tangerines, mixed with an arrangement of flowers in silver mercury footed containers. Candle centerpieces anchored with black eyed peas and orange lentils.}
