26 Mar Cakes and Treats….need I say more?
Good day to you! Welcome to fabulous, over the top, make your mouth water goodness. Feast your eyes. Today, I bring you treats and cakes. Granted, it is mostly about the cakes. However, I must take a moment to introduce one of my favorite treats in this town, Wildflour Pastry’s Scone. Pastry Chef Lauren Mitterer has mastered the art of a melt in your mouth scone, not to mention her other sweet treats. You just cannot go wrong with these masters of confections. Enjoy!
{note: the above cake is by Elaine’s Events…the credit is not as visible as I like}
{Photographs courtesy : d’lish Discriminating Desserts :: Jim Smeal :: The Cake Stand :: Elaine’s Events :: Wildflour Pastry :: Leigh Webber :: Kim Graham :: Luke Wilson}
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